Our Story

An inheritance, not a transaction.

A note on why this brand exists, written in our own voice.

Read our story
Three Bashtian tins served over ice

01 The Standard

Bashtian Caviar was founded with a simple purpose: to offer exceptional caviar without unnecessary ceremony.

For centuries, caviar has been enjoyed around tables where quality mattered more than presentation. It has always been a product defined by craftsmanship, patience, and respect for tradition, not by spectacle.

Today, much of the industry focuses on exclusivity and image. We believe the experience should begin with the caviar itself. The quality of the roe, its freshness, texture, and flavor will always matter more than the story surrounding it.

Quiet excellence is the most enduring kind of luxury.

02 A Curated Collection

Three varieties. Nothing unnecessary.

Rather than offering an extensive catalog, we have chosen to focus on three carefully selected varieties. Each one is sourced to meet the same standard we would expect for our own table.

This approach is intentional. A smaller collection allows us to focus on consistency, freshness, and quality without compromise. Every tin bearing the Bashtian name has earned its place through that standard alone.

  1. Golden Osetra

    Golden Osetra

    Nutty · Oceanic · Firm pop

    Radiant golden to amber pearls, medium-large grain.

  2. Kaluga Reserve

    Kaluga Reserve

    Savory · Buttery · Creamy finish

    A hybrid cross of Kaluga and Amur sturgeon.

  3. Kaluga Amber

    Kaluga Amber

    Mild · Warm amber · Large pearl

    The most welcoming of the three.

Exceptional food doesn’t need an occasion. It creates one.

Blini with caviar and crème fraîche on a simple tabletop

03 The Philosophy

We would rather earn our place at your table than announce ourselves to it.

The finest caviar should be enjoyed, not reserved — shared with family, opened among friends, or simply savored because the moment feels right.

The Bashtian Standard

Freshness
Ships cold and overnight, Monday through Thursday.
Texture
From a firm pop to large, buttery pearls.
Flavor
Three distinct expressions, from nutty and oceanic to mild and creamy.

Bashtian

Begin with The Flight.

One ounce each of Golden Osetra, Kaluga Reserve, and Kaluga Amber. Taste all three side by side and see how they differ in texture, color, and character.

The Flight $250

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The Flight